A vigorous climber with upright shoots and ovate-oblong leaves, originating from Eastern Asia. It produces bunches of tiny kiwis which have the most pleasant, sweet aroma and taste when ripe. They are known to have numerous beneficial properties and are extraordinarily rich in vitamin C. The ornamental fruits have a thin reddish or green skin and can be eaten whole without the need to peel. Both male and female plants are needed to obtain the fruits (we have provided you with both). In early summer, bunches of fragrant white flowers bloom.
|Flower||White - May|
|Fruit||Edible - Kiwi|
|Position||Full sun, partial shade|
|Soil type||Any but Saline / Neutral, Acidic, Alkaline / Moist but well-drained is best|
|Rate of growth||Medium|
|Height and spread||Height of 5/7m if not pruned|
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2x Excellent quality starter plants in 8cm square pots.