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Ziziphus jujuba Dongzao is a slow growing, multi-stemmed fruit shrub/small tree from the Far-East. It has gooseberry-sized, edible fruits (taste between an apple and a pineapple) that mature from green to brown in the Autumn. The fruits can be eaten raw, cooked or in confectionary. Tiny yellow flowers develop in the spring. The Chinese Date "Dong" is drought tolerant, not fussy to soil conditions and is suitable for pot growing.
- This listing is for a plant from seed from the wild species, one year old (unbranched), 8-10 tall (3 or so years to fruit). It is hardy to -30C and copes with all aspects of the British climate.
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Please note that its side shoots naturally die back in November to the main stem which is hardened off with a top bud (only the roots and main stem is alive in Winter)! It will bud out from late March and will be lush green by May.
- The intended main use of this plant is to grow food for human consumption. We always recommend further research to learn the different ways in which the food source can be prepared and consumed.
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| Plant type |
COMING SOON |
| Flower |
COMING SOON |
| Fruit |
COMING SOON |
| Position |
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| Soil type |
COMING SOON |
| Hardiness |
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| Rate of growth |
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| Height and spread |
COMING SOON |
| Origin |
COMING SOON |
| Pot size |
7cm |
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